You are currently browsing the monthly archive for October 2008.
Erle Frayne Argonza
Gracious day to everyone!
From China comes a news item highlighting the gap between technology innovations and the business community. The observation is that the gap is a yawning one. This gap has been observed among other Asians that proceeded with the industrialization development track couples of decades back.
The new is contained below.
[Writ 07 October 2008, Quezon City, MetroManila. Thanks to SciDev database news.]
Chinese innovation ‘too isolated’
Jia Hepeng
23 September 2008 | EN | 中文
Flickr/Pere Tubert Juhe
[ZHENGZHOU AND BEIJING] For China to become a world leader in innovation, it should address regional differences and promote corporate input, according to a report by the Organisation for Economic Co-operation and Development (OECD).
The report, released this month (11 September), acknowledges that with spending on research and development (R&D) matching that of Germany, China is already a global player in science and technology.
But the country lags in innovation capability and performance compared to OECD countries with a similar level of R&D investment, although China ranked second in global publications levels in 2006.
According to the report, China’s innovation system is not fully developed and inadequately integrated. It describes the system as an “archipelago”, a large number of “innovative islands” with insufficient links between them.
Current regional patterns of R&D and innovation create too great a physical separation between knowledge producers and potential users, the authors say.
In addition, although foreign investment in China has increasingly contributed to innovation, the domestic business sector has been slow to make productive use of accumulated R&D investment, human resources for science and technology, and related infrastructure, the report indicates.
The Chinese government is looking to address this. For example, a recent study found that of 22 Chinese biotechnology firms investigated, all had received government funding (see Regulations ‘hinder’ China biotech investment).
But besides funding companies directly, “it is important for China to improve the framework conditions for innovation, which will contribute to building an innovation culture and provide the conditions and incentives for firms to shift their attention to innovation,” Gang Zhang of the OECD Directorate for Science, Technology and Industry and one of the report’s authors, told SciDev.Net.
And Feng Jun, president of Beijing Huaqi Information Digital Technology, a leading Chinese technology company, says the government has distributed its funding too evenly among companies, instead of focusing on a few to gain key breakthroughs.
Link to the executive summary of OECD report
Erle Frayne Argonza
Good morning from Manila!
It seems the excitement in Iraq’s S&T is moving to higher pitches, despite the noise and flames of the ensuing war there. The policy environment is getting to be more definitive, and a new state institution is being installed to address S&T research and development needs of the country.
See the exciting news below.
[Writ 06 October 2008, Quezon City, MetroManila. Thanks to SciDev database news.]
New authority and law to push Iraqi research
Wagdy Sawahel
26 September 2008 | EN | 中文
Flickr/rxwarren
Iraq is to establish a scientific research authority (SRA) to promote science and technology research and improve science policy, and will consider a new law offering scientists significant financial benefits.
The SRA was announced by Abd Dhiab al-Ajili, the Iraqi minister for higher education and scientific research last week (15 September).
It will function independently from the Ministry of Higher Education and Scientific Research (MHESR) and have a separate, as yet undisclosed, budget. Its exact start date has yet to be decided.
The authority will oversee all of the science and technology centres associated with universities and have the capacity to fund research directly. It will also prepare science policy reports reviewing subjects including best practice for funding research, measuring the quality of scientific research, and methods for knowledge dissemination.
The SRA will suggest educational programmes and provide analysis for the MHESR on Iraq’s needs to build its scientific and technological capacity. It will also provide advice to the MHESR and university science centres on topics such as ethics, socioeconomic impact, health and environmental concerns and intellectual property rights.
The Iraqi government is also set to consider a new law aiming to persuade scientists, innovators and engineers abroad to return to the country.
Samir Ibrahim Abbas, deputy director-general at the Iraq Ministry of Science and Technology and a member of the ministerial committee preparing the law, says a draft will be ready within six weeks and submitted to the government.
The proposed law also offers incentives to top scientists and innovators working in Iraq.
These include increased salaries — currently on average less than US$1,000 a month — of 300–350 per cent making it equivalent to the Iraqi deputy ministerial salary level. Other benefits include exemption from the mandatory retirement age of 63 years and preferential treatment and reduced prices when buying land for housing.
Abbas says the law will reward different levels of scientists and innovators depending on their scientific achievements.
Scientists would be expected to apply for the benefits, overseen by a central body comprising representatives from scientific committees in different scientific and technological fields who would be responsible for the evaluation and assessment of candidates.
Erle Frayne Argonza
Good morning!
Adapting food to climate change has been among the raging challenges of the times. This challenge is now being met head on by screening some specific crops for that purpose.
See the good news below.
[Writ 03 October 2008, Quezon City, MetroManila. Thanks to SciDev database news.
World's crops to be screened for climate traits
Katherine Nightingale
22 September 2008 | EN | 中文
A taro plantation. Crops will be screened for adaptable traits to climate change.
Flickr\Richard sihamau
An international foundation is funding a drive to screen thousands of crops for traits that will be useful in adapting food production to climate change.
The Global Crop Diversity Trust is providing around US$300,000 of funding this year for researchers in 21 agricultural institutions in 15 countries across the developing world. Around US$200,000 will be spent next year with a continued commitment in the long term.
Crops from banana to sweet potato will be screened to identify material that plant breeders can use to produce varieties adapted to conditions associated with climate change.
Crop diversity is the biological foundation of agriculture, says Cary Fowler, executive director of the trust.
"Without it agriculture cannot adapt to anything: pests, disease, climate change, drought, energy constraints … nothing. With crop diversity we can have an agricultural system that — if we're smart — is sustainable and productive, can feed people and fuel development."
Researchers will screen the crops by growing them in different stress conditions — such as high salinity or high temperature — and assessing how well they grow.
Varieties with positive traits will be put into an open access database, says Fowler.
Some will also be entered into a 'pre-breeding' programme. Integrating one or two genes from an old or wild variety into a modern variety is costly and difficult, says Fowler, and pre-breeding produces early-stage, new varieties with the desired traits, so that plant breeders can get a 'head start' on producing varieties for farmers' fields.
"Plant breeders often have to make quick progress so they're loathe to get involved in the kind of cutting edge research to put exotic traits in [a crop]. So the pre-breeding at least gets that first set of genes into some kind of form that is easier for a plant breeder.”
Funded projects include a scheme in Papua New Guinea to screen over 20 varieties of the root crop taro for drought and salinity resistance. Taro is particularly important to the poor island communities of the Pacific region, as it need not be harvested for a number of years, making for a sustainable source of food and an ‘insurance policy’ at times when the prices of other staple crops become too high.
A programme in Bangladesh will screen varieties of the grass pea, a hardy crop that is often the only crop left in times of environmental stress and grown by the poorest communities.
Long-term consumption of grass pea can lead to paralysis, as the plant produces a neurotoxin — giving people a choice between starvation or paralysis. Researchers will search for varieties with low levels of this neurotoxin.

Recent Comments